Product information

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麦焼酎

Shichida Mugi Shochu

Catcher in the Barley!

Limited product
Shichida’s Shochu series. Brewed using Nijo barley with underground water from Tenzan mountain range.
This is a mugi (barley) Shochu distilled at atmospheric pressure to bring out the flavour and sweetness of the barley.
It has a soft sweetness and a mellow taste, and you can enjoy the rich barley flavour diluted with hot water, on the rocks or in a highball.

Alcohol 25度
Recommended temperature

Straight, with ice, with soda

Suitable dishes Boiled taro and dried squid

※The figures could change depending on sake brewing year

tenzan
1800ml
2,860JPY
(including tax)
tenzan
720ml
1,375JPY
(including tax)