JAPANESEProduct information
純米酒
Shichida Kimoto Junmai Ginjo
Modern kimoto to heighten drinking enjoyment during the meal
Limited product
Modernised Kimoto Junmai Ginjo brewed by the power of nature and the efforts of Kurodo (artisans). Refreshing acidity with a hint of citrus and a volume to take up what feels like your entire mouth with flavour. This is the novel ‘Shichida’ with Shichida’s umami and the depth of Kimoto that gives you aftertastes to appreciate.
| Ingredient | Yamadanishiki |
|---|---|
| Rice Milling Rate | 55% |
| Alcohol | 16% |
| Recommended temperature | Cool（10℃ – 15℃） |
| Suitable dishes | Seafood carpaccio, caprese, prawn and squid tempura |
※The figures could change depending on sake brewing year
1800ml
4235JPY
(including tax)
(including tax)
720ml
2118JPY
(including tax)
(including tax)